In this two-day retreat, we continue the practice of Mindful Body-Embodied Mind. Managing our lives in such fast-paced, challenging times, we need such life-skills: attentiveness and focus; poise and balance in body and kindness and compassion in our emotional and spiritual lives. Spend 2 days in the tranquil environment of the BRC to ground yourself in this technique. There will be periods of stillness and time for reflection.
In this two-day retreat, we continue the practice of Mindful Body-Embodied Mind. Managing our lives in such fast-paced, challenging times, we need such life-skills: attentiveness and focus; poise and balance in body and kindness and compassion in our emotional and spiritual lives. Spend 2 days in the tranquil environment of the BRC to ground yourself in this technique. There will be periods of stillness and time for reflection.
Food and eating can be a source of great joy, but it can also be a source of great suffering and struggle. This retreat is based on a combination of the principles of Mindful Eating And Intuitive Eating and also draws on techniques from Cognitive Behaviour Therapy that enable us to become aware of - and manage - the sometimes destructive patterns and habits around food, eating and our bodies. The focus is on creating a healthy relationship with food, using a non-judgemental and compassionate approach to re-learning internal physical and emotional cues to guide us when, what and how much we eat, also examining our rules around food. We will look at how to deal with cravings and urges through the development of mindfulness skills. Through a process of enquiry, we will explore the emotional triggers that often lead us to overeating and binge eating, and how these may be understood and effectively dealt with. Using mindfulness and examining our conditioning around food, we will gain an awareness of our habitual behaviour and begin a process towards a joyful and peaceful relationship with food and our body. This retreat will also help us to explore the habits and thoughts we have developed (often mindlessly) around other areas in our lives.
Richard-John Chippindall had an academic career in Microbiology until attending Louis van Loon’s retreat in the 1990’s. This introduction to Buddhist philosophy inspired him to study clinical psychology. After qualifying, he spent eleven years working at St Bartholomew’s Hospital in London where he gained extensive experience in providing mindfulness-based interventions to patients with emotional and psychological difficulties, as well as chronic health problems. He is now in private practice in Johannesburg.
Food and eating can be a source of great joy, but it can also be a source of great suffering and struggle. This retreat is based on a combination of the principles of Mindful Eating And Intuitive Eating and also draws on techniques from Cognitive Behaviour Therapy that enable us to become aware of - and manage - the sometimes destructive patterns and habits around food, eating and our bodies. The focus is on creating a healthy relationship with food, using a non-judgemental and compassionate approach to re-learning internal physical and emotional cues to guide us when, what and how much we eat, also examining our rules around food. We will look at how to deal with cravings and urges through the development of mindfulness skills. Through a process of enquiry, we will explore the emotional triggers that often lead us to overeating and binge eating, and how these may be understood and effectively dealt with. Using mindfulness and examining our conditioning around food, we will gain an awareness of our habitual behaviour and begin a process towards a joyful and peaceful relationship with food and our body. This retreat will also help us to explore the habits and thoughts we have developed (often mindlessly) around other areas in our lives.
Richard-John Chippindall had an academic career in Microbiology until attending Louis van Loon’s retreat in the 1990’s. This introduction to Buddhist philosophy inspired him to study clinical psychology. After qualifying, he spent eleven years working at St Bartholomew’s Hospital in London where he gained extensive experience in providing mindfulness-based interventions to patients with emotional and psychological difficulties, as well as chronic health problems. He is now in private practice in Johannesburg.
Food and eating can be a source of great joy, but it can also be a source of great suffering and struggle. This retreat is based on a combination of the principles of Mindful Eating And Intuitive Eating and also draws on techniques from Cognitive Behaviour Therapy that enable us to become aware of - and manage - the sometimes destructive patterns and habits around food, eating and our bodies. The focus is on creating a healthy relationship with food, using a non-judgemental and compassionate approach to re-learning internal physical and emotional cues to guide us when, what and how much we eat, also examining our rules around food. We will look at how to deal with cravings and urges through the development of mindfulness skills. Through a process of enquiry, we will explore the emotional triggers that often lead us to overeating and binge eating, and how these may be understood and effectively dealt with. Using mindfulness and examining our conditioning around food, we will gain an awareness of our habitual behaviour and begin a process towards a joyful and peaceful relationship with food and our body. This retreat will also help us to explore the habits and thoughts we have developed (often mindlessly) around other areas in our lives.
Richard-John Chippindall had an academic career in Microbiology until attending Louis van Loon’s retreat in the 1990’s. This introduction to Buddhist philosophy inspired him to study clinical psychology. After qualifying, he spent eleven years working at St Bartholomew’s Hospital in London where he gained extensive experience in providing mindfulness-based interventions to patients with emotional and psychological difficulties, as well as chronic health problems. He is now in private practice in Johannesburg.
It is important for us to take time out from the incessant demands and fast pace of daily life. The BRC gives us a space to step off the wheel and the time to come home to the quiet, strong refuge which lies at our centre. Cultivating the natural state of peace and ease that lies there reveals our true nature - which enables us not to just help ourselves, but to help the world of which we are a part. Then daily living becomes meaningful. This mid-week retreat will bring out our Beginner’s Mind through the practice of meditation. The time will be silent, quiet, and slow. There will be meditation instruction and guidance, formal sitting, and time for walking, writing, or staring into the distance.