Xenia Ayiotis is a certified Intuitive Eating Counsellor, Life Coach and Mindful Eating Coach. She holds a Masters degree in languages from Wits University. Her passion lies in helping people to let go of the struggle around eating and to find peace in their relationship with food and their bodies. She is in private practice and offers workshops and 8-week programmes on
Mindful And Intuitive Eating and
Body Acceptance. See
www.theartofmindfuleating.com
Richard-John Chippindall had an academic career in Microbiology until attending Louis van Loon’s retreat in the 1990’s. This introduction to Buddhist philosophy inspired him to study clinical psychology. After qualifying, he spent eleven years working at St Bartholomew’s Hospital in London where he gained extensive experience in providing mindfulness-based interventions to patients with emotional and psychological difficulties, as well as chronic health problems. He is now in private practice in Johannesburg.